Double Chocolate Chip Fudge Brownie Nana Ice Cream

Double Chocolate Chip Fudge Brownie Nana Ice Cream

Ingredients:
3 frozen bananas
6 medjool dates (soaked if needed)
1 tbsp cacao powder
1 tsp cocoa nibs
1 handful of blueberries
30ml plant milk if needed

 Method:

  1. Blend all ingredients in a food processor/ high powered blender.
  2. Layer in a jar with yoghurt if desired and top with whatever you want – such as Squarebars, chocolate hardening sauce etc. 

 
Remember to use the hashtag #mindfullymade on social media platforms to share with me your creations 🙂

Mindfully, Moni x

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